Baking & Pastry Workshops by PAUL Malaysia

This October, join PAUL for an unforgettable Baking & Pastry workshop where French craftsmanship meets a beautiful cause. In light of Gastronomy Month, they will be hosting baking and pastry workshops, where you'll delve into both the realm of artisan bread and delectable pastries. 

Date: 6 to 30 October 2025
Sessions (per workshop): 2 
Time slots: 10.15am - 1pm or 2.15pm - 5pm 
Venue:  PAUL, Pavillion Bukit Bintang

Celebrate the art of baking while supporting Pink October 🎀 and French Gastronomy Month, all while learning to create delicate French pastries in an exclusive hands-on workshop guided by PAUL's chefs. 

For every ticket sold, RM5 will be donated to BCWA to support breast cancer awareness initiatives. 

Click here for more information and to register